Have you ever had Dom Deluise’s meatballs? If not, you are missing out! This recipe is simple to follow and will result in deliciously tender meatballs that your whole family will love. Plus, they’re perfect for any occasion – whether you’re serving them up as an appetizer or the main course. So give this recipe a try today! You won’t regret it!
Why Making Dom Deluise Meatballs?
Making Dom Deluise meatballs is a tradition in many families. The dish is named after the late actor and comedian Dom DeLuise, who was known for his love of food. The meatballs are usually made with ground beef, pork, or turkey, and they are flavored with garlic, onion, and tomato sauce. They are then baked in the oven until they are browned and cooked through.
This dish is often served as an appetizer or main course, and it can be made ahead of time and reheated when you’re ready to serve it. It’s also a great way to use up leftover ground meat from other meals. If you have any tips or tricks for making Dom DeLuise meatballs, please share them in the comments below!
Dom Deluise Meatballs Recipe
Ingredients:
- 1 pound ground beef
- 1/2 pound ground pork
- 1/2 cup chopped onion
- 3 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (15-ounce) can tomato sauce
- 1/4 cup chopped fresh parsley
Instructions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine ground beef, ground pork, chopped onion, garlic, salt, and black pepper. Mix well.
- Shape mixture into 1-inch balls.
- Place meatballs in a single layer on a baking sheet.
- Bake for 20 minutes.
- In a saucepan over medium heat, cook tomato sauce until bubbling.
- Remove from heat and stir in chopped parsley.
- Serve meatballs with tomato sauce.
Nutritional Information of Dom Deluise Meatballs Recipe
- Calories: 307
- Fat: 17 g
- Saturated Fat: 6 g
- Cholesterol: 73 mg
- Sodium: 505 mg
- Potassium: 574 mg
- Carbohydrates: 12 g
- Fiber: 2 g
- Sugar: 4 g
- Protein: 23 g
This recipe is high in protein and low in carbs, making it a great option for those on a ketogenic or low-carb diet. It is also relatively high in fat, so it’s best to eat these meatballs in moderation if you are trying to lose weight.
Frequently Asked Questions on Dom Deluise Meatballs Recipe
1. Can I make these meatballs ahead of time?
Yes, you can make the meatballs ahead of time and store them in the fridge for up to 3 days. Alternatively, you can freeze them for up to 3 months.
2. What type of ground meat should I use?
You can use any type of ground meat that you like. The most popular options are ground beef, pork, or turkey.
3. How should I cook the meatballs?
You can bake the meatballs in the oven, fry them in a pan, or cook them in a slow cooker.
4. What should I serve with these meatballs?
These meatballs are usually served with tomato sauce and a side of pasta, rice, or potatoes.
5. Can I make these meatballs without tomato sauce?
Yes, you can make them without tomato sauce if you prefer. Just omit the tomato sauce from the recipe and serve the meatballs with your favorite dipping sauce.
6. Do I have to use fresh parsley?
No, you can use dried parsley if you prefer. Just use 1 tablespoon of dried parsley instead of 1/4 cup of fresh parsley.
7. Can I make these meatballs without parsley?
Yes, you can omit the parsley from the recipe if you wish.
8. What is the nutritional information for this recipe?
Each serving of this recipe contains 307 calories, 17 grams of fat, 6 grams of saturated fat, 73 mg of cholesterol, 505 mg of sodium, 12 grams of carbohydrates, 2 grams of fiber, 4 grams of sugar, and 23 grams of protein.
9. Is this recipe suitable for those on a ketogenic diet?
Yes, this recipe is suitable for those on a ketogenic or low-carb diet. It is high in protein and low in carbs.
10. Is this recipe suitable for those on a weight-loss diet?
This recipe is relatively high in fat, so it’s best to eat these meatballs in moderation if you are trying to lose weight.
Tips And Tricks on Making Dom Deluise Meatballs
1. If you are short on time, you can make the meatballs ahead of time and store them in the fridge for up to 3 days. Alternatively, you can freeze them for up to 3 months.
2. You can use any type of ground meat that you like. The most popular options are ground beef, pork, or turkey.
3. You can bake the meatballs in the oven, fry them in a pan, or cook them in a slow cooker.
4. These meatballs are usually served with tomato sauce and a side of pasta, rice, or potatoes.
5. You can make these meatballs without tomato sauce if you prefer. Just omit the tomato sauce from the recipe and serve the meatballs with your favorite dipping sauce.
Dom Deluise Meatballs
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Course Appetizer, Main Course
Cuisine Italian
Servings 4 servings
Calories 307 kcal
Equipment
A baking sheet
a large bowl
a saucepan
A casserole dish or an oven-safe skillet (If you don't have a baking sheet)
Ingredients
- 1 pound ground beef
- 1/2 pound ground pork
- 1/2 cup chopped onion
- 3 cloves garlic minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 15-ounce can tomato sauce
- 1/4 cup chopped fresh parsley
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine ground beef, ground pork, chopped onion, garlic, salt, and black pepper. Mix well.
Shape mixture into 1-inch balls.
Place meatballs in a single layer on a baking sheet.
Bake for 20 minutes.
In a saucepan over medium heat, cook tomato sauce until bubbling.
Remove from heat and stir in chopped parsley.
Serve meatballs with tomato sauce.
Keyword Dom Deluise Meatballs Recipe
Conclusion
If you are looking for an easy to make and delicious meatball recipe, look no further than the Dom Deluise Meatballs Recipe. This recipe is perfect for a quick and easy weeknight meal.
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