Half Baked Harvest Cookbook : Recipes from My Barn in the Mountains by Tieghan Gerard (2017, Hardcover) for sale online | eBay (2024)

Table of Contents
breadcrumb Picture 1 of 1 About this product Product Information Product Identifiers Product Key Features Dimensions Additional Product Features All listings for this product item 1 Half Baked Harvest Cookbook: Recipes from My Barn in the MountainsHalf Baked Harvest Cookbook: Recipes from My Barn in the Mountains item 2 Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains by GerardHalf Baked Harvest Cookbook: Recipes from My Barn in the Mountains by Gerard item 3 Half Baked Harvest Cookbook : Recipes from My Barn in the MountainsHalf Baked Harvest Cookbook : Recipes from My Barn in the Mountains item 4 Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains, Gerard, TiegHalf Baked Harvest Cookbook: Recipes from My Barn in the Mountains, Gerard, Tieg item 5 Half Baked Harvest Cookbook: Recipes from My Barn in the MountainsHalf Baked Harvest Cookbook: Recipes from My Barn in the Mountains item 6 Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains by Gerard, TiHalf Baked Harvest Cookbook: Recipes from My Barn in the Mountains by Gerard, Ti item 7 Half Baked Harvest Cookbook: Recipes from My Barn in the MountainsHalf Baked Harvest Cookbook: Recipes from My Barn in the Mountains Ratings and Reviews Most relevant reviews Best Selling in Dictionaries & Reference Overstreet Comic Book Price Guide Volume 53 by Robert M. Overstreet (2023, Trade Paperback) 2022 California Building Code, Title 24, Part 2 by International Code Council (2022, Trade Paperback) Dover Occult Ser.: The Secret Teachings of All Ages : An Encyclopedic Outline of Masonic, Hermetic, Qabbalistic and Rosicrucian Symbolical Philosophy by Manly P. Hall (2010, Trade Paperback) Secrets of Mental Math : The Mathemagician's Guide to Lightning Calculation and Amazing Math Tricks by Michael Shermer and Arthur Benjamin (2006, Perfect) Passport to Magonia : From Folklore to Flying Saucers by Jacques Vallee (2014, Trade Paperback) The Manipulated Man by Esther Vilar (2009, Trade Paperback, Revised edition) Mondays with My Old Pastor : Sometimes All We Need Is a Reminder from Someone Who Has Walked Before Us by José Luis Navajo and José Luis Navajo (2012, Trade Paperback) Save on Dictionaries & Reference Passport to Magonia: From Folklore to Flying Saucers The Manipulated Man Paperback The Secret Teachings of All Ages: An Encyclopedic Outline of Masonic, Hermeti... 4x9x4 Radial Bearing KJV, The King James Study Bible, Leathersoft, Burgundy, Red Letter, Full-Colo... Teach Your Child to Read in 100 Easy Lessons: Revised and Updated Second Edition You may also like Cookbooks Nonfiction Books Fiction & Classic Recipes Cookbooks Baking Nonfiction Books & Fiction Cookbooks Hardcover Illustrated Nonfiction Books Hardcover Baking Antiquarian & Collectible Books Baking Nonfiction Hardcovers Books in English Cooking Hardcover Baking Antiquarian & Collectible Books in English FAQs References

The item you selected has ended, but we found something similar.

View original listing

Picture 1 of 1

Half Baked Harvest Cookbook : Recipes from My Barn in the Mountains by Tieghan Gerard (2017, Hardcover) for sale online | eBay (1)

Stock photo

Half Baked Harvest Cookbook : Recipes from My Barn in the Mountains by Tieghan Gerard (2017, Hardcover) for sale online | eBay (2)

4.92

12 product ratings

Price:

$14.47

+ US $31.28 shipping

Est. delivery Tue, Apr 23 - Thu, May 9Estimated delivery Tue, Apr 23 - Thu, May 9

Returns:

30 days returns

.

Buyer pays for return shipping

.

Condition:

Brand NewBrand New

You are purchasing a New copy of 'Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains'.

About this product

Product Information

  • Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe. Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too long to make dinner every night, she started doing the cooking--at age 15. Ever-determined to reign in the chaos of her big family, Tieghan found her place in the kitchen. She had a knack for creating unique dishes, which led her to launch her blog, Half Baked Harvest . Since then, millions of people have fallen in love with her fresh take on comfort food, stunning photography, and charming life in the mountains. While it might be a trek to get to Tieghan's barn-turned-test kitchen, her creativity shines here: dress up that cheese board with a real honey comb; decorate a standard salad with spicy, crispy sweet potato fries; serve stir fry over forbidden black rice; give French Onion Soup an Irish kick with Guinness and soda bread; bake a secret ingredient into your apple pie (hint: it's molasses). And a striking photograph accompanies every recipe, making Half Baked Harvest Cookbook a feast your eyes, too.

Product Identifiers

  • Publisher

    Potter/Ten Speed/Harmony/Rodale

  • ISBN-10

    0553496395

  • ISBN-13

    9780553496390

  • eBay Product ID (ePID)

    234274862

Product Key Features

  • Author

    Tieghan Gerard

  • Publication Name

    Half Baked Harvest Cookbook : Recipes from My Barn in the Mountains

  • Format

    Hardcover

  • Language

    English

  • Publication Year

    2017

  • Number of Pages

    304 Pages

Additional Product Features

  • Lc Classification Number

    Tx715.2.W47g47 2017

  • Reviews

    "...recipes veer from Braised Pork Tamale Burrito Bowls to Crispy Buffalo Quinoa Bites with no logic other than flat-out good taste." --Epicurious "Gerard's gift is making you feel like you're cooking along with a fun friend." -- Colorado Homes Magazine "Gerard's collection of recipes is filled with delights for weekday nights and weekend revels." --BookPage "Very decadent choices as well as very mindful ones all in one place." --The New Potato, "...recipes veer from Braised Pork Tamale Burrito Bowls to Crispy Buffalo Quinoa Bites with no logic other than flat-out good taste." --Epicurious "Gerard's collection of recipes is filled with delights for weekday nights and weekend revels." --BookPage

  • Copyright Date

    2017

  • Target Audience

    Trade

  • Topic

    Specific Ingredients / Natural Foods, Regional & Ethnic / American / Western States, Methods / Quick & Easy

  • Lccn

    2016-050905

  • Dewey Decimal

    641.59788

  • Dewey Edition

    23

  • Illustrated

    Yes

  • Genre

    Cooking

All listings for this product

Auction & Buy It Now

Auction

Buy It Now

Any Condition

New

Pre-owned

Ratings and Reviews

4.9

4.9 out of 5 stars based on 12 product ratings

12 product ratings

  • 5

    11 users rated this 5 out of 5 stars11

  • 4

    1 users rated this 4 out of 5 stars1

  • 3

    0 users rated this 3 out of 5 stars0

  • 2

    0 users rated this 2 out of 5 stars0

  • 1

    0 users rated this 1 out of 5 stars0

Would recommend

Good value

Compelling content

Most relevant reviews

  • 5 out of 5 stars

    by 55555555bethDec 10, 2019

    Foodie cookbook

    If you love interesting food this book is fun! It combines Foods for different tastes. It has taught me the sky is the limit and I have tried many of the recipes already. It’s out of the box and not traditional fare. Not a cookbook to serve children most likely.

    Verified purchase: Yes | Condition: Pre-owned

  • 5 out of 5 stars

    by chwes-5924Mar 21, 2024

    Fix it yourself

    I love this book series. Beautiful pictures and good recipes. I have the other 2 books and hope this is as good.

    Verified purchase: Yes | Condition: Pre-owned

  • 5 out of 5 stars

    by yippers4Mar 06, 2018

    cook-book update

    This book is fabulous with pictures &LAYOUT &I can't wait to get cooking thanks Cathy

    Verified purchase: Yes | Condition: New

  • 5 out of 5 stars

    by deecrashSep 21, 2021

    A new spin on cooking!!!!!

    This is a great cookbook.....very refreshing ideas to use in the kitchen!

    Verified purchase: Yes | Condition: Pre-owned

  • 5 out of 5 stars

    by god2b4Dec 08, 2021

    Great recipes

    Lots of great recipes - a favorite is the overnight oatmeal. Mmmm, comfort food.

    Verified purchase: Yes | Condition: Pre-owned

Best Selling in Dictionaries & Reference

Current slide {CURRENT_SLIDE} of {TOTAL_SLIDES}- Best Selling in Dictionaries & Reference

Save on Dictionaries & Reference

Trending price is based on prices over last 90 days.

Half Baked Harvest Cookbook : Recipes from My Barn in the Mountains by Tieghan Gerard (2017, Hardcover) for sale online | eBay (2024)

FAQs

How many recipes are in the Half Baked Harvest Cookbook? ›

More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times bestselling author of Half Baked Harvest Super Simple. Balanced. Bold. Beautiful.

Who is the owner of Half Baked Harvest? ›

Tieghan Gerard

I soon realized how much I enjoyed it, and before I knew it, I had taken over cooking our meals full-time. I captured the process in photos and documented my best recipes, and that's how Half Baked Harvest was born.

Why is it called Half Baked Harvest? ›

She came up with the “half baked” part of our name – because my family is very “half baked”. And by that I mean we're a little all over the place and crazy! I've just always loved the word harvest, so Half Baked Harvest it was!

Where does Half Baked Harvest live? ›

I live high up in the mountains of Colorado in Summit County. I live about 20 minutes away from four major ski resorts…but I oddly almost never go skiing (or snowboarding in my case) and instead stay warm and cozy in my kitchen.

Who has the best online recipes? ›

15 Best recipe websites
  1. Pinch of Yum.
  2. Budget Bytes.
  3. Smitten Kitchen.
  4. Damn Delicious.
  5. Simply Recipes.
  6. Minimalist Baker.
  7. Half Baked Harvest.
  8. Joy the Baker.
Dec 18, 2023

How much money does half baked harvest make? ›

Half Baked Harvest has almost 2 million followers. She gained popularity as fans fell in love with her wholesome recipes made with real ingredients and crazy stories of mountain life in a family of 9! Her net worth is estimated between $1 and $5 million.

What is the Half Baked Harvest scandal? ›

On multiple occasions, Gerard has been accused of appropriating and incorrectly making “Asian” recipes. The first of these was a soup recipe that Gerard claimed was Vietnamese Pho, despite using chicken instead of beef for the broth and the whole recipe taking much less time than true, traditional pho.

Why is Tieghan from Half Baked Harvest so thin? ›

“It's unfortunate that people feel entitled to comment on someone being underweight, when they would never do that if the person was overweight,” said Jen. Half Baked Harvest's Tieghan Gerard Is Being Treated for Anxiety, Says It Leads Her to Not Eat.

Why is Half Baked Harvest so popular? ›

Her blog, Half Baked Harvest, features a hearty mix of savory, sweet, healthy, and indulgent recipes… along with a good amount of chocolate! Since the inception of her blog in 2012, millions of people have fallen in love with her unique recipes, stunning photography, and breathtaking (literally) environment.

How many cookbooks has Tieghan Gerard written? ›

Gerard has posted a new recipe to Half Baked Harvest nearly every day since its inception. Gerard has written three cookbooks.

Why is Ben and Jerry's half baked called half baked? ›

Half Baked got its name from the fact that the cookie dough in it is unbaked – hence 'dough' – but the fudge brownies are baked. It's literally half baked! Now you can confidently correct your friends who were convinced it was a reference to a certain movie of the same name.

What are the best food blogs like Half Baked Harvest? ›

20 Best Food Blogs In 2024
  • The Daily Meal.
  • First We Feast.
  • ChefSteps.
  • Saveur.
  • The Culinary Institute of America's Blog.
  • Chef's Pencil.
  • Half Baked Harvest.
  • Pinch of Yum.
Jan 9, 2024

How many recipes are usually in a cookbook? ›

The standard expectation is that a cookbook should have between 70 and 100 recipes, but larger compendiums have at least 200. Think carefully about how many you want to include.

How many recipes are in a baking cookbook? ›

Keep in mind that the average size of a cookbook is about 75 to 200 pages. On average, a typical cookbook will have around 150 recipes, but that varies as well, from small cookbooks with just 15 recipes to more than 300.

How many recipes are in the One Piece cookbook? ›

It includes some forty recipes inspired by the canon, from the Baratie Arc to the Fish-Man Island Arc. A bonus feature, Sanji's Eye, includes information about Oda's own eating habits and the food typically served at his workstation and household.

How many recipes are included in the friendly baker book? ›

Book overview

From savoury snacks and easy breads to celebration cakes and teatime treats, there's something for every occasion with over 75 naturally plant-based recipes that the whole family can enjoy.

References

Top Articles
Latest Posts
Article information

Author: Aron Pacocha

Last Updated:

Views: 5944

Rating: 4.8 / 5 (48 voted)

Reviews: 95% of readers found this page helpful

Author information

Name: Aron Pacocha

Birthday: 1999-08-12

Address: 3808 Moen Corner, Gorczanyport, FL 67364-2074

Phone: +393457723392

Job: Retail Consultant

Hobby: Jewelry making, Cooking, Gaming, Reading, Juggling, Cabaret, Origami

Introduction: My name is Aron Pacocha, I am a happy, tasty, innocent, proud, talented, courageous, magnificent person who loves writing and wants to share my knowledge and understanding with you.